History Of Chocolate
18th July 2019
Chapter One: Chocolate Drinkers—Reception
Reception will be telling the tale of how the Mayans discovered chocolate and developed a way to make the first ever chocolate drink
Chapter Two: Learning the Secret—Year One
Year one will explain how the secret of chocolate crossed the seas from the Mayans to the Aztecs
Chapter Three: Adding Sugar—Year One
In this chapter Year One will tell how the Spanish conquered the Aztecs and decided to add sugar to make the chocolate sweet and hot
Chapter Four: Chocolate Machines—Year Two
Year Two will tell the tale of how the Industrial Revolution impacted on the production of chocolate and how it was changed from a drink into the first chocolate bar
Chapter Five: Tasty Inventions—Year Two
Year Two retell how chocolate processing was developed further and became more than just plain chocolate bars.
Chapter Six: Modern Chocolate—Year Two
The final chapter in our story retells how some of today’s big names in chocolate
started out in the chocolate making industry.